My grandmother always made this wonderful kugel at every family dinner. It is moist and delicious and VERY easy to make!
Author: BAKERJOY
From Betty's Soul Food Collection... File this one under "24-carat side dishes"-with carrots and sugar snap peas glazed in a sweet orange marmalade-prepared in only 15 minutes!
Author: By Betty Crocker Kitchens
I have used this recipe for many years. It makes a turkey fall-apart moist every time.
Author: Godiva Goddess
White asparagus roasted with herbes de Provence. Nice accompaniment to your favorite French Dish.
Author: Howard
Every meal needs a nice green salad side dish - this is our go-to recipe!
Author: Camille Beckstrand
I grew up with this gravy! Everyone has heard of sausage gravy. Well, it don't compare to this! After frying your bacon for breakfast, use the bacon dripping to make true Kentucky biscuit gravy. Fattening?...
Author: Tess DeFevers Ehling
Great on chicken, pork chops, or by the spoonful on a cracker with brie.
Author: Loretta's Recipe Journal
As a healthier alternative to Mexican or Spanish rice, this version uses gluten-free quinoa instead of rice for its additional protein and fiber and great taste. However, it still has all the great flavor...
Author: Occasional Cooker
Crispy roasties are essential to any Sunday dinner. Everyone's favourite side can only be improved by roasting in goose fat, with garlic and herbs
Author: Mark Sargeant
This is a spicy alternative to classic basil pesto. You can control the spiciness by using less jalapeno and by removing the seeds and white membrane of the pepper before adding it to the pesto. If you...
Author: Kelly Van Hooser Turner
A delicious creamy topping for chicken or fish. Can be served cold or hot. I personally prefer it cold on top of hot broiled lemon pepper mahi mahi with brown rice and steamed spinach. Garnish dish with...
Author: KB
Change things up by turning sweet potatoes into a savory side dish that will pair nicely with your grilled meat of choice.
Author: Soup Loving Nicole
Take a break from baked potatoes! Serve these scrumptious potato "fans" topped with buttery bread crumbs and Parmesan cheese.
Author: By Betty Crocker Kitchens
These sweet potatoes are prepared similar to roasted garlic mashed potatoes. The sweet potatoes add an interesting creamy and sweet dynamic that is balanced out with sour cream, cream cheese, and--of course--roasted...
Author: Kelly
I learned to make this on Guam. This is an all purpose sauce and can be used as a marinade, or poured over rice or cooked meat. You can make it as hot or mild as you like. The longer you let it sit the...
Author: tjimmo
This easy, summery side or lunch can be prepared the night before.
Author: Betty Crocker Kitchens
Try this quick and easy recipe for a sweet batch of homemade apricot jam with a refreshing orange twist. Store the jam in the refrigerator for up to 3 months.
Author: Bones
I make this in huge batches and made the mistake giving out jars of it to friends. Now I can't keep enough of it around.
Author: Havicc Brine
This is a quick and easy vegetable side dish that looks and tastes great. Best of all, it can be prepared one or two days in advance!
Author: Joanne Marie
This is an awesome and interesting way of doing cranberries for turkey dinners. It is also very good on a turkey sandwich. This is my favorite way to do cranberries. Hope you enjoy it!
Author: Jennifer Hannah
This is the best stuffing recipe ever! Served as stuffing or dressing, this buttery herb toasted bread dish is absolutely incredible!
Author: How Sweet Eats
This is a very simple side dish of butternut squash flavored with thyme that can go with anything! You can also think of it as a great substitute for a starch. It only takes a little bit of flavorful cheese...
Author: kris
Easy Bombay Potatoes AKA Bombay Aloo - the best ever Indian Spiced Roasties. The perfect partner for any curry recipe or to spice up your Sunday Roast !
Author: Sarah James
This cooked cabbage recipe is a simple way to make great German Rotkohl from scratch. Try this easy and delicious dish for your next Sunday dinner.
Author: Jennifer McGavin
This recipe uses red bell peppers, black pepper, dried chile pepper and lots of Parmesan cheese, but less basil than most pesto recipes. The predominant flavor is sweet red pepper. It's excellent toasted...
Author: mushythedestroyer
Shrimp and grits is a very simple recipe, but make sure you have everything ready before you start cooking the shrimp. They only take a few minutes to sauté, so you don't have time to run and chop scallions...
Author: Chef John
Kids of all ages will gobble up their veggies when topped with a citrus-pepper butter.
Author: By Betty Crocker Kitchens
This is rice with a kick. It is best served with Cajun chicken or another Cajun dish. You will love how this complements your main dish; however, because this rice contains some meat, it can be eaten alone....
Author: akatenacious3
A favorite side dish that goes with everything from a barbecue to Thanksgiving dinner. Always requested by friends and family! This dish freezes well, and tastes better the second day!
Author: Bonnie Jean
This corn casserole is a Thanksgiving tradition at our family table every year. A little bit of sweet and savory in one dish!
Author: HJP
Sweet, nutty, and herbally aromatic, this vinaigrette compliments a wide variety of dishes, and is easy to make! The sugared walnuts, nut oils, and fresh herbs dramatically open the palate for roasted...
Author: Aaron Geiger
This very flavorful marinade can be used for chicken pieces, beef steaks, ribs, pork ribs, or chops. It works best when you can marinate overnight!
Author: CLGOODRIDGE
A delicious blend of potatoes, garlic, lemon, and herbs marinated overnight in olive oil and white wine. This is a nice way to dress up the potatoes and is always a hit at my dinner parties.
Author: MADDIE
This is a Malaysian recipe from our Singaporean cook for a rather hot sauce to be used with shrimp or chicken.
Author: Robin
It's the infamous Utah fry sauce! May substitute barbecue sauce for ketchup. Serve with French fries or onion rings.
Author: Keith Horrocks
This is a tasty and colorful relish for cranberries. I make up a batch of a dozen jars around Christmas for friends and neighbors.
Author: Jansen
This is a pretty good baked bean dish that can serve as a side dish or a main dish.
Author: FatBoy
Just the right amount of sweet and tart. So perfect for Thanksgiving or Christmas.
Author: Liz
Roasted Brussels Sprouts with Garlic and Pancetta are smoky, crunchy, peppery, garlicky and like a party in your mouth! Loaded with Pancetta bits and garlic, they're addictingly delicious!
Author: Lalaine
These tangy Harvard beets, so named for their color, are cooked in a thickened sweet and sour sauce made with vinegar and sugar.
Author: Diana Rattray
This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's...
Author: KRKing911
Rissoni, also known as semi di melone, or any other short soup pasta can be used for this dish.
Author: Lindsay Perejma
If you're in the mood for a baked potato or potato skins and can't decide, kill two birds with this one easy and delicious stone. Better than twice-baked! Top these stuffed potato skins with a dollop of...
Author: Karen ~~.,.~~
This is a quick curry because there are no vegetables to clean and chop. All ingredients are ones that can be stored on the shelf or freezer.
Author: SN
Instead of using mayonnaise as a base, this recipe calls for evaporated milk.
Author: Rinnie
This is the easiest pesto recipe, using easy to find ingredients. It can be prepared in 2 minutes after you toast the almonds.
Author: Rebecca Jane Thompson